Join Our Crew! We're hiring Captains, Crew, Cruise Guides & Coordinators, Restaurant Staff, and more! View Opportunities & Apply Now >>
LUNCH MENU
SELECT MEAL OPTION WHEN BOOKING TICKET
SALADS (option to add chicken)
SPINACH SALAD
Spinach, tomatoes, cranberries, seasonal fruit, candied pecans, goat cheese, seasonal vinaigrette.
WINTER SALAD
Spinach, arugula, diced onions, tomatoes, feta, house-made dressing.
PASTA
PESTO CHICKEN PASTA
Chicken, pickled red onion, sautéed red peppers, house-made pesto, toasted garlic crostinis. Contains nuts.
ROSÉ RAVIOLI
Five cheese ravioli, rosé sauce, sautéed spinach, fresh tomatoes, parmesan cheese, toasted garlic crostinis.
PIZZA
Available Gluten Free
PEPPERONI & CHEESE
Tomato sauce, "Chris Brothers" pepperoni, “Roma Cheese” fresh mozzarella.
AVALANCHE
Chilli flakes, pickled red onions, garlic, "Slightly Bent" bechamel, house-made chorizo sausage, roasted red peppers, feta, balsamic reduction.
BENT RIDGE BELLY
Tomato sauce, house-made italian sausage, caramelized onions, roasted red peppers, roasted mushrooms, kalamata olives, blue cheese.
EL DIABLO MI AMIGO
Tomato sauce, house-made mexican chorizo, “Chris Brothers” pepperoni, chilli flakes, roasted jalapenos, caramelized onions, mozzarella.
ROASTED MUSHROOM
“Slightly Bent” bechamel, rosemary, roasted mushrooms, "Roma Cheese" fresh mozzarella.
EAST COASTER
“Oulton Meats” donair sausage, red onion, tomato, garlic butter, “Roma Cheese” fresh mozzarella, house-made donair sauce drizzle
ROASTED CHICKEN
Garlic butter, roasted chicken, roasted red peppers, mexican mole BBQ sauce, goat cheese.
UP IN SMOKE
House-made pesto, smoked chicken, roasted mushroom, smoked feta. Contains nuts.